Select a State
Food manufacturing Pct. of Total Exports in 2023
| Rank | State | FIPS Code | Percent Distribution |
|---|
| 1 | Nebraska | 31000 | 39.1% |
| 2 | South Dakota | 46000 | 29.8% |
| 3 | Kansas | 20000 | 22.6% |
| 4 | Colorado | 08000 | 21.2% |
| 5 | Idaho | 16000 | 20.8% |
| 6 | Iowa | 19000 | 19.9% |
| 7 | Arkansas | 05000 | 11.7% |
| 8 | Missouri | 29000 | 9.1% |
| 9 | Wisconsin | 55000 | 8.2% |
| 10 | Washington | 53000 | 7.9% |
| 11 | Vermont | 50000 | 7.6% |
| 12 | Minnesota | 27000 | 7.5% |
| 13 | Georgia | 13000 | 6.2% |
| 14 | Illinois | 17000 | 6.1% |
| 15 | California | 06000 | 6.0% |
| 15 | Utah | 49000 | 6.0% |
| 17 | Florida | 12000 | 5.4% |
| 18 | Virginia | 51000 | 5.3% |
| 19 | Louisiana | 22000 | 5.1% |
| 20 | Maine | 23000 | 4.4% |
| 20 | New Jersey | 34000 | 4.4% |
| 22 | New Mexico | 35000 | 4.2% |
| 22 | North Carolina | 37000 | 4.2% |
| 24 | Nevada | 32000 | 4.1% |
| 25 | Pennsylvania | 42000 | 4.0% |
| 26 | Oklahoma | 40000 | 3.9% |
| 27 | Hawaii | 15000 | 3.6% |
| 28 | Indiana | 18000 | 3.2% |
| 29 | Delaware | 10000 | 3.1% |
| 30 | Michigan | 26000 | 2.9% |
| 31 | North Dakota | 38000 | 2.8% |
| 32 | Ohio | 39000 | 2.6% |
| 33 | Rhode Island | 44000 | 2.3% |
| 34 | Maryland | 24000 | 2.0% |
| 34 | South Carolina | 45000 | 2.0% |
| 36 | Arizona | 04000 | 1.9% |
| 36 | New York | 36000 | 1.9% |
| 36 | Oregon | 41000 | 1.9% |
| 39 | Mississippi | 28000 | 1.8% |
| 39 | Tennessee | 47000 | 1.8% |
| 41 | Alabama | 01000 | 1.7% |
| 41 | Montana | 30000 | 1.7% |
| 43 | Connecticut | 09000 | 1.5% |
| 44 | Texas | 48000 | 1.4% |
| 45 | Alaska | 02000 | 1.3% |
| 46 | Kentucky | 21000 | 1.2% |
| 47 | Massachusetts | 25000 | 1.0% |
| 48 | New Hampshire | 33000 | 0.7% |
| 49 | West Virginia | 54000 | 0.2% |
| 49 | Wyoming | 56000 | 0.2% |
| 51 | District of Columbia | 11000 | 0.1% |
Data Source: WISERTrade (WISER, World Institute for Strategic Economic Research)
This page was generated on 5/1/2025 7:02:14 AM